Pakwaan Indian Cuisine offers a contemporary take on traditional Indian dishes.
Every meal is made with the finest ingredients and finished with spices
freshly ground in our own kitchen. Then, our chefs take these fine
ingredients and turn them into unforgettable dinners. Naan bread,
palak paneer, and chicken tikka are still the backbone of our menu.
Our primary goal is to streamline the process of preparing Indian food
so that more people can appreciate it, whether you’re looking for a
classic like butter chicken or one of our current inventions like grilled
chicken, lamb, goat, and fish.